A Deep Look At The Product

Too coarse a grind, too little coffee, or insufficiently tamping the grounds before brewing can all lead to inadequate pressure for a proper brew. To ensure the best results, it's crucial to get these details right.

First Step: Add Coarsely Grounded Coffee Start by adding coarsely ground coffee to the espresso machine. This type of grind is perfect for achieving the right extraction time and flavor.

Second Step: Add Hot Water Next, add hot water to the brewing chamber. The ideal water temperature should be around 90-96 degrees Celsius.

Third Step: Wait 4 Minutes Allow the coffee to brew for approximately 4 minutes. This ensures the perfect extraction and a rich flavor.

Fourth Step: Plunge After the 4 minutes, plunge the plunger slowly to produce your espresso shot.

Environmental Benefits This machine is environmentally friendly as it doesn't require paper filters or plastic capsules, making it a sustainable choice.

Material Quality - Base, Handle, and Lid: Made from BPA-free polypropylene, ensuring they are durable and safe. - Carafe: Constructed from German heat-resistant borosilicate glass, providing excellent thermal insulation. - Plunger: Crafted from stainless steel, ensuring longevity and easy cleaning.

Capacity With a 34-ounce capacity, this machine is perfect for both everyday use and entertaining guests.

Easy Maintenance Clean the entire machine easily in the dishwasher for convenience.